Receptions and Weddings

Services available

• Restauration
  Cocktails and Appetizers
  - Soy and honey marinated chicken satay
  - Spoonful of tuna tartar with a taste of Asia
  - Golf shrimp verrine with spicy chive mayo
  - Mini parmesan fondue with sweet bell pepper coulis
  - Deluxe duck and sharp cheddar grilled cheese
  - Tomato and goat cheese bruschetta verrine
  - Chef's Inspiration
  
  Appetizers
  - Imperial rolls (2), Asian cabbage salad and spicy sweet and sour sauce
  - Warm tomato confit tartlet, emmental cheese, verdurette with sherry vinaigrette
  - Verdurette with balsamic and warm goat cheese crouton with honey
  - Carpaccio of roasted beets with balsamic and crumbled feta cheese with fresh herbs
  - Game terrine with cranberry chutney and honey confit
  - Cube of St-Paulin in a panko crust, bell pepper coulis and tangy mesclun
  
  Soups
  - Butternut squash cream with honey and chives
  - Caramelized root vegetable and pumpkin seed soup
  - Cream of cauliflower soup with toasted sesame seeds
  - Cream of onion soup with fresh thyme compote
  - Market garden soup
  
  Dishes - Includes soup, dessert and coffee
  - Maple and garlic confit pork tenderloin, spiced mashed potatoes, creamy mushroom sauce and market vegetables
  - Slowly cooked pork chop, rosemary and bacon sauce, caramelized squash purée and vegetables of the day
  - Homemade duck leg confit, balsamic vinegar sauce, goat cheese and sun-dried tomato polenta and vegetables of the day
  - Chicken breast, thyme and parmesan sauce, cheddar mashed potatoes and vegetables of the day
  - Marinated flank steak 6 oz, beer sauce, potato gratin with fresh thyme and candied root vegetables
  - Honey lacquered duck breast, orange sauce, salted herb spaetzel, carrot and zuchinni fettuccine
  - Seared salmon with lime and chive sauce, creamy orzo with tomatoes and vegetables of the day
  
  Children's menu 0-11 years
  - Spaghetti with bolognese sauce
  - Mini pogos and fries
  - Chicken croquettes and fries
  
  Adult menu for childrenA
  - 0 to 11 years old: ½ price and reduced portion
  - 12 years and older: Adult price
  
  Desserts
  - Milk chocolate mousse strip, caramelized almonds and berry coulis
  - Cheesecake onion, berry coulis
  - Vanilla crème brûlée
  - Chocolate and raspberry mousse baladin cake
  - Pastry chef's surprise
  
  Consult the Catering section for more details and contact information
• Lodging - Yurt Village

  The Centre Castor offers your guests the possibility to stay on site with its 10 luxury yurts.

  15% DISCOUNT on the regular price with a reception

  All our yurts include:
  - Refrigerator with freezer
  - Private incinerator toilet
  - All you need to prepare meals
  - Sofa
  - Television (not wired) with built-in DVD player
  - Portable AM/FM mini-system
  - Hotel quality mattress
  - Kitchen linen
  - Household products
  - And more...
  
  Not included:
  - Drinking water
  - Pillows and sheets
  
  Please note that water cans are available at the reception desk. Bedding is available for rent and meal packages are available for pre-order (breakfast, fondue dinner, etc.). In addition, a food service and convenience store is available in the Centre Castor chalet at certain times. Please check the schedule.
  
  For more details on yurt rentals, see our Lodging section.

• Outdoor activities

  Summer Activities

  Golf: 18-hole course with a par of 72 and a distance of 6338 yards
  
  In-line skating trail: Wide asphalt trail of 1.7 kilometers in the forest for intermediate to expert level
  
  Mountain biking: Network of single-track and enduro trails
  
  Mountain fitness trail: Mountain exercise stations on a 1.5 kilometer climb

  
  Winter activities

  Tubing: We provide the tubes
  
  Snowshoeing: Easy to expert level trails
  
  Cross-country skiing: 95 kilometers of trails
  
  Snow biking: 10.2 kilometers of trails
  
  Telemark : Free downhill in association with the FQME