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Juno Catering

Juno Catering is a civilian run catering department operating out of CFB Halifax providing high quality food at a competitive price for both private and military functions.  We cater to all types of events such as mess dinners, galas, coffee breaks, weddings and retirement functions.

Event Booking

You must contact the Mess Manager/Function Coordinator at least 30 days prior to the event to arrange for a facility request. At this time, a Facility Request Form must be completed and approved by the appropriate authority. A Mess is a facility used by serving members to foster morale, well-being and a sense of community.

One privilege of membership is the ability to host/sponsor private functions (e.g. weddings, anniversaries, birthday parties, Christmas parties, meetings) in the Mess, in support of or on behalf of close family members (e.g. spouses, partners, parents, siblings), or in support of another association to which the Mess member belongs (e.g. Rotary Club, Naval Officers’ Association, Chief and Petty Officers’ Association) and which has a traditional association with the Military community. The host/sponsor must be present at the function. Non-DND members who wish to use DND property must complete an application and permit for temporary use of DND Property, which is approved by the appropriate authority. The use of outside provisions other than those provided by Juno Tower Catering is prohibited with the exception of special occasion cake i.e. wedding or birthday. Questions may be directed to the Mess Manager, Function Coordinator, or PMC.


We strive to meet your needs with a diverse menu package. However, should you require a custom menu, our Chef would be delighted to create one to meet your guests’ needs. (Note; to deviate from the prices in this package will incur price adjustments). Menus must be selected no later than 14 days prior to the event. All allergies must be clearly identified to the Function Coordinator.

Private Functions Menu

Catering/Take Out Menu


Attendance Counts

All final guaranteed attendance counts are due to the catering department no later than 14 days prior to the scheduled event. In the event that Juno Catering does not receive a final attendance count, the estimated or actual number of guests served (the higher number) will be used for billing purposes. The final invoice will be sent to the OPI of the event within 10 working days.




Prices within the catering package are based on full table/buffet services. These prices may vary based on the level of services provided. All events are subject to applicable taxes and service charges. Prices quoted may be changed due to changes in the collective agreement wage rates, increased cost of food, or for unforeseen circumstances.

Offsite catering may incur additional charges.


Contact Us:

For more information, please contact: 

Monika Ackland 

Juno Catering Manager

[email protected]